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- Aug 12, 2018
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A cautionary tale-- this hobby requires that you stay thinking one-step-ahead at all times, or disaster awaits.
Long story short: For each of my 150 gallon FOWLRs I had a heater and temperature probe in the sump, controlled by their own Inkbird controllers. Fast-forward: For extensive maintenance I took the sumps 'off line,' and ended up temporarily placing one heater directly in each tank, controlled by a single controller, with the temperature probe floating in one of the tanks. So far, so good. But last night, in a single act of stupidity, I emptied out about half the water in the tanks, including the tank containing the temperature probe, and went to bed to resume things in the morning. When I went into my fish room and saw that NO fish were greeting me, I could tell something very-bad was up. Because the temperature probe was essentially just hanging out of the water in the chilly air all night, it kept supplying power to the tanks, and the tanks reached 105-degrees F. Yep. I cooked all my fish, including expensive ones.
I enjoy hearing the many success stories from the R2R community, but learn equally from people's candid mistakes, so I am passing along my experience. Best wishes to all as I start both tanks all over again from scratch.
Long story short: For each of my 150 gallon FOWLRs I had a heater and temperature probe in the sump, controlled by their own Inkbird controllers. Fast-forward: For extensive maintenance I took the sumps 'off line,' and ended up temporarily placing one heater directly in each tank, controlled by a single controller, with the temperature probe floating in one of the tanks. So far, so good. But last night, in a single act of stupidity, I emptied out about half the water in the tanks, including the tank containing the temperature probe, and went to bed to resume things in the morning. When I went into my fish room and saw that NO fish were greeting me, I could tell something very-bad was up. Because the temperature probe was essentially just hanging out of the water in the chilly air all night, it kept supplying power to the tanks, and the tanks reached 105-degrees F. Yep. I cooked all my fish, including expensive ones.
I enjoy hearing the many success stories from the R2R community, but learn equally from people's candid mistakes, so I am passing along my experience. Best wishes to all as I start both tanks all over again from scratch.